Our aim is to produce consistent and high quality fresh herbs for our customers to enjoy every day.
All our staff are committed to ensuring that the quality assurance system and operating procedures are understood, implemented and maintained throughout the company.
We are committed to working both individually and collectively towards achieving a product, which is to the highest quality standard for our customers.
BRC Global Standard
As a sustainable Irish farm, growing and packing operation, we are committed to conducting our activities in an environmentally responsible manner. We are continually investing in research and innovation to reduce the impact on the environment and lower the amount of resources we use.
We are proud to be a member of the Origin Green programme, which is a commitment to operate sustainably – in terms of emissions, energy conservation, water management and biodiversity. We are meeting this commitment through a variety of our own initiatives.
Our state of the art glasshouses are built to minimize the effect on the natural surrounding environment and improve energy efficiency. One of our sustainability initiatives is the reduction of using heating oil by 100% through conversion to woodchip.
Our irrigation is from harvested rainwater from our glasshouse roof and we use a sophisticated system to recycle irrigation water internally in our growing area. We use minimal pesticides by using an Integrated Pest Management system as well as biological controls.
As an alternative to plastic packaging, some of our packaging is made from renewable materials, such as cornstarch. Energy conservation is an ongoing commitment both to remain competitive but also to care for our natural resources in a sustainable way.