Dill

dill care self watering

dill care self watering

Dill

Potted Herb Care

  • Indirect sunlight
  • Warm environment
  • 1. Remove herb from pack & place into our self watering pot.

  • 2. Fill the pot with water.

  • 3. Refill when water is below level of terracotta disc.

1 to 2 weeks of freshness if cared & kept indoors

Growing Outdoors

  • Indirect sunlight
  • Wind free
  • Water daily

Because dill is so delicate, seedlings do not replant well.

  • 1. Seeds should be planted into slightly basic soil, an inch deep, in a sunny spot sheltered from the wind.

  • 2. If in a windy area support your dill plant with a stick, and always water well particularly in warmer weather.

  • 3. Don’t grow dill near fennel, as the two can cross-pollinate resulting in seedlings with muddled flavours.

Dill care self watering
Season
Jun-Sep

When to Harvest

Pick leaves fresh whenever you need them. If you want to use the seed too, cut off the flower heads, put them in a paper bag and leave in a warm place for a week.

If the soil remains undisturbed throughout the growing season, more dill plants will grow the next season.

How to Freeze

1. Chop

Chop into small pieces.

2. Cube tray

Press pieces into an ice cube tray half-filled with water.

3. Freeze

Place the tray in your freezer. Can be kept for 4 to 6 months.

Cut Herb Care

  • Keep refrigerated
  • 1. Keep the product in it’s mini-greenhouse packaging.

  • 2. Snip off what you need and continue to properly store the remainder.

  • 3. Lasts 10 to 14 days.

How to enjoy it

Before use, rinse under cold running water.

As soon as the plant has four to five leaves, you can start harvesting. Pinch off the leaves or cut them off with scissors.

If you have a lot of plants, you can pinch off entire stalks.

  • Check out some of our favourites herb recipes and bring their fresh taste to your family!